With these animal-based recipes for Halloween, you can make a variation of the festive foods you know and love – caramel apples, butter cups, truffles, cookies, and more – using whole, nutrient-dense foods without sacrificing taste or pleasure.
For starters, chocolate is not animal-based (by Paul’s definition). Neither is coffee, but many people who eat an animal-based diet still drink it. And some still also eat chocolate.
In this post, you will find 11 animal-based recipes to help you celebrate Halloween, but without all of the crap ingredients like seed oils and processed sugar. All of these meat-based recipes (and the rest of the recipes on this website) use animal-based ingredients, like beef, pork, chicken, uncured meats, organ meats, animal fats, some low toxicity fruits and vegetables, honey, and (optional) zero carb condiments, herbs, and spices.
Some of these recipes have chocolate in them, and some do not.
I hope you enjoy these recipes as much as I enjoyed creating them!
Looking for carnivore recipes? Click here to see 14 of my most popular carnivore recipes, including bread, chips, pancakes, fried chicken, and pizza!
Click the graphic below to check out all of my animal-based recipes, or keep scrolling to see the ones that I recommend for an animal-based Halloween.
Animal-Based Halloween Recipes
Animal-Based Caramel Apples
Beef Crunch Bars
Jumbo Chocolate Cups with Salted Chunky Date Filling
Strawberry Truffles
Electrolyte Gummies
Sweet Beef Bark
Date Butter Fudge
Animal-Based Chocolate Chip Cookies
Blueberry Pancake Cookies
Soft & Chewy Protein Cookies
Animal-Based Beef Cookies
Ashley Rothstein develops tasty, whole food, animal-based recipes that include a moderate amount of “minimally toxic” plant foods. To fix her own health issues, she bounced around between the carnivore, keto, and paleo diets for a few years. After experiencing and studying each diet philosophy, she learned she feels her best by merging the three and following an animal-based diet. As a glut at heart, she likes to channel her creativity and create meals that are healthy but also satisfy her inner gluttonous spirits.
